Tofu, udon noodles and edamame!
Are you for real, lady?
Why are you so mean?
Oh okay, I'll try it
Hmmmm. Sweet, yet savory. Good texture....
I like it!
Jack went on to eat 2 giant helpings of tofu, as well as most of his other food. Success!
Recipe here: Sweet Gingery Tofu
By the way: this marinade would be awesome for salmon, pork, chicken--anything!
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